Technological fundamentals of haylage preparation
Authors:
1.
Federal State Budget Sciences Institution «Federal Williams Research Center of Forage Production and Agroecology»
(Zamestitel' direktora)
employee
employee
2.
Federal'noe gosudarstvennoe byudzhetnoe nauchnoe uchrezhdenie «Federal'nyy nauchnyy centr kormoproizvodstva i agroekologii imeni V.R. Vil'yamsa»
Russian Federation
Russian Federation
3.
Federal Williams Research Center of Forage Production and Agroecology
(director)
employee
Moscow, Russian Federation
employee
Moscow, Russian Federation
4.
Federal State Budget Sciences Institution «Federal Williams Research Center of Forage Production and Agroecology»
(head of laboratory)
employee
Russian Federation
employee
Russian Federation
5.
FNC VIK im. V.R.Vil'yamsa
6.
All-Russian Research Institute of Lupine – branch of the Federal Williams Research Center of Forage Production and Agroecology
(junior researcher)
Russian Federation
Russian Federation
7.
Federal State Budget Sciences Institution «Federal Williams Research Center of Forage Production and Agroecology»
8.
Federal State Budget Sciences Institution «Federal Williams Research Center of Forage Production and Agroecology»
(Deputy Director)
employee
Lobnya, Moscow, Russian Federation
employee
Lobnya, Moscow, Russian Federation
Type:
Monographie
ISBN:
978-5-93098-141-4
Status:
Published
Published:
18.04.2024
Subject area:
UDK 63 Сельское хозяйство. Лесное хозяйство. Охота. Рыбное хозяйство
Language:
Russian
Quantity of pages:
40
Copyright sheets:
2
Number of publication:
1
Publisher:
Federal Williams Research Center of Forage Production and Agroecology
Keywords:
haylage, grain haylage
Abstract (English):
Recommendations were prepared at the Test Center for Quality Assessment and Standardization of Feeds of the Federal Scientific Center "VIK named after. V. R. Williams" based on the results of his own research, achievements of science and production of recent years in the field of increasing the efficiency of production and use of bulk feed from perennial and annual grasses in the diets of highly productive dairy and beef cattle. Designed for managers and specialists of agricultural enterprises of various forms of ownership. Can be used as a teaching aid for vocational training and advanced training courses in the specialty “Forage production”.
Recommendations were prepared at the Test Center for Quality Assessment and Standardization of Feeds of the Federal Scientific Center "VIK named after. V. R. Williams" based on the results of his own research, achievements of science and production of recent years in the field of increasing the efficiency of production and use of bulk feed from perennial and annual grasses in the diets of highly productive dairy and beef cattle. Designed for managers and specialists of agricultural enterprises of various forms of ownership. Can be used as a teaching aid for vocational training and advanced training courses in the specialty “Forage production”.
Keywords:
haylage, grain haylage
haylage, grain haylage
Georgiadi Nelly
— Editor
