03504nam#a2200289#i#450# 3056 20241229092702.7 20240701d2024####ek#y0engy0150####ca 978-5-93098-144-5 xxu Полеводство. 633 Shpakov, Anatoly Sviridovich Federal State Budget Sciences Institution «Federal Williams Research Center of Forage Production and Agroecology» Novoselov, Yuriy Konstantinovich Федеральный научный центр кормопроизводства и агроэкологии имени В.Р. Вильямса Har'kov, Georgiy Dmitrievich Федеральный научный центр кормопроизводства и агроэкологии имени В.Р. Вильямса Volovik, Valentina Timofeevna Federal State Budget Sciences Institution «Federal Williams Research Center of Forage Production and Agroecology» Truzina, Lyudmila Anatol'evna Федеральное государственное бюджетное научное учреждение «Федеральный научный центр кормопроизводства и агроэкологии имени В.Р. Вильямса» Prologova, Tat'yana Vasil'evna Федеральный научный центр кормопроизводства и агроэкологии имени В. Р. Вильямса Ulanov, Anatoliy Nikolaevich Федеральный научный центр кормопроизводства и агроэкологии имени В.Р. Вильямса Laretin, Nikolay Alekseevich Федеральный научный центр кормопроизводства и агроэкологии имени В. Р. Вильямса Sergeeva, Svetlana Evgenievna Federal State Budget Sciences Institution «Federal Williams Research Center of Forage Production and Agroecology» Usol'ceva, Tat'yana Gennad'evna Федеральный научный центр кормопроизводства и агроэкологии имени В.Р. Вильямса The methodological basis of field experiments with forage crops Monography Lobnya Federal Williams Research Center of Forage Production and Agroecology 2024 332 p. This paper outlines the methodological basis for conducting field experiments with forage crops. Based on modern trends in the development of livestock farming and feed production, an integrated approach and the organization of environmental, resource-saving and environmentally friendly feed production systems, classical and latest methods of conducting field experiments on technologies for cultivating basic feed crops are presented in order to increase their productivity, energy and protein nutrition of bulk and concentrated feeds, substantiation of the structure of sown areas and crop rotation systems, development of models for the organization and management of resource-saving, environmentally friendly agroecosystems. This publication is intended for researchers, graduate students and teachers of educational institutions conducting research work in the field of field forage production. field experiments, fodder crops 10.33814/fieldexperiments-2024-332 There is an electronic copy adaptagro.editorum.ru